Family Soup Suppers

This Sunday is Palm Sunday. Our week 5 issue of our Lenten Family Soup Suppers series includes a creamy potato and leek soup recipe and reflection on how Jesus faced each situation he faced. Do we face challenges head-on, knowing Jesus is at our side?

“Jesus doesn’t stop all bad things from happening. Why do you think that is?” In week 4 of our Lenten Family Soup Suppers series, Kristi Quinlan provides a Minestrone soup recipe and discussion that is timely for both this Sunday’s Gospel and our world today.

Sight is a gift we take for granted each day. In this week’s Family Soup Suppers series, Kristi Quinlan provides a simple mushroom soup recipe and encourages us and our families to consider if we really see as Jesus calls us to.

Tortilla soup and living water are the features of Week 2 of the Lenten Family Soup Suppers Series. When Jesus asks us for something, it’s often because he wants to give us something better. What is “the drink” he’s asking from you?

Join The Well this Lent as we share a simple idea for making Lenten Fridays something different from ordinary Fridays. Each week we will post a simple meatless soup recipe accompanied by a question for you to reflect on while cooking. We will also post a family discussion question to get your family sharing about faith over dinner. Recipes and questions will be posted on Monday to give you plenty of time to prepare for Friday! During this first full week of Lent, we share a recipe for broccoli cheese soup.